Wednesday, September 28, 2011

Turkey Sandwich on Croissant

Lunches are one of those things that I can easily get bored with.  You try not to have the same thing everyday but sometimes it is really hard not to.

So today I made a sandwich layered on a croissant was turkey breast, smoked Gouda cheese, sprouts.  I spread a layer of guacamole to each side of a slightly toasted croissant.  To go along side the sandwich was hickory smoked potato chips.

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