I was at the grocery store today and was trying to figure out what to cook for dinner. Since I hadn't thawed anything I had to figure out something. I picked up a package of Boars Head Bratwurst and then a couple of red and green peppers.
I decided to cook the bratwurst on the grill.
I also cooked a mixture of sliced onion, green bell pepper and a red bell pepper. I added a olive oil and then added it to a cast iron pan that was then cooked on the grill. I cooked the pepper and onion mixture until the vegetables were soft.
Took the grilled bratwurst and added it to a bakery style hot dog bun. Spread the inside of the bun with a Spicey Mustard from Schmidt's from German Village, Ohio. On occasion we order knockwurst from them and get their mustard, which is wonderful. I then added the bratwurst and then the pepper and onion mixture.
To add to the meal we had corn on the cob and a small salad of romaine.