Well this morning I had a hunger for french toast. The idea was placed into my head last night from being at a friends house who was hosting a pampered chef party.
So I took my homemade sourdough bread that I made last week and used it. I like to add cinnamon and a little vanilla to the egg and milk mixture. With some maple syrup we were all set for this mornings breakfast. Unfortunately I didn't have any fresh fruit to add to this breakfast.
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