Sunday, July 1, 2012

Sausage Egg Burritos

Don't you just love breakfast?  There are always so many things that you can make for breakfast and the great thing is that you can eat it any time of day.

Take 1 pound of ground pork sausage.  Place in a heated skillet over medium high heat.  Cook sausage breaking it into smaller pieces.  Cook until sausage is no longer pink and cooked throughly.  Drain fat and add to a bowl.  Wipe fat from the skillet (doesn't have to be perfect).

For the scrambled egg part:  Break 6 eggs into a large bowl, add a little milk and beat until smooth and mixed.  Add eggs to skillet and mix with a rubber spatula.  Cook until done.  Add eggs to sausage bowl.  Mix together.

Place egg sausage mixture onto a heated flour tortilla.  Add some shredded cheddar cheese and salsa, fold up and serve.  You can add a lot of extra toppings.  Some ideas are cook some hash browns and add to tortilla.  Cooked chopped green peppers and onions are another option.  I kept this one simple.

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