Ever have those nights were you really want something fast and easy? That was tonight for us.
I grilled garlic bratwurst on the grill. Served it wish canned sauerkraut and grilled sweet potatoes.
Grilled Sweet Potatoes
Take 2 Japanese sweet potato, slice super thin. Place slices onto a piece of foil, overlap the slices slightly. Add a couple of slices of butter; place the slices throughout the top of the sweet potato slices. Place another piece of foil on top and turn up the ends so that you are sealing the potatoes into a foil packet. Place the packet onto the grill over high heat, cook for 5 minutes, turn packet over and cook for another 5 minutes. Removing to warming rack for 10 minutes. Remove from heat.