I bought a sun-dried tomato chicken sausage today at our local Co-op. The ingredients in the sausage was simple. Pastured chicken, garlic, sea salt, sun-dried tomato, tomato flakes, basil and black pepper. The sausage had a really nice taste.
I cooked the sausage in a skillet until browned. While the sausage was cooking I added a chopped up green pepper. I cooked the green pepper until the pepper has just softened.
I cooked some egg noodle pasta. Add the cooked pasta to a bowl with a little bit of butter, added the cooked green pepper. Also added a chopped tomato. The warmth of the cooked pasta warmed the tomato. Add the sliced sausage. Mix together.
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